| Our primary focus for producers is to develop
education programs targeted to improve their skills in critical
areas. We look to provide these on a whole co-operative or enterprise
basis.
Farmers benefit from;
- Improved nutritional management and basic skills
- Problem resolution
- Improved precision of advice from consultants
- Better relationships between producers and manufacturers
- Lower farm input prices
- Improved performance and profitability by adoption of new technology
- Better product and service support
Dairy Processors benefit from;
- Programs for the profitable, safe, animal friendly and ethical
production of high volumes of high quality milk
- The potential to produce milks with unique qualities
- Improved efficiency and viability of producers
- Better relationships with producers
Consultants (independent and within a company) benefit
from;
- Improved access to technology and experts
- A program of professional development
- Interactions in a group environment
|